Brian and Nancy Leahy
bring a unique skill set to
the production scene.
Nancy has a BFA in
Fashion Design and has
been in the industry since
1981. She has extensive
knowledge of the retail,
agency, live production,
and print genres along
with set tailoring.
Nancy has exceptional
executive, management,
communication, and
organizational skills.
Brian is a seasoned sales
and marketing executive
with a theatrical
background, both as a set
designer/builder,
performer, and promoter.
As an accomplished
musician, Brian
understands what goes
into production whether it
be live or in the studio. As
co-founder of a thriving
outdoor summer concert
series, he has the drive,
vision, and execution
abilities to manage
productions and
relationships.
The Leahys value
professionalism, integrity,
and flexibility, and
incorporate those traits in
all their business
activities. They
understand that all details
are important, and strive
to be accommodating,
efficient, meticulous, and
above all, pleasant and
positive at all times. Their
service record is spotless,
and knowing the
production community is
a small world, they intend
to keep it that way!
Service: Sure, you may
have heard it all before,
but, pure and simple, the
Rockstar reputation is
dependent on a satisfied
customer. We’ll pull out
all the stops to make sure
your stay with us is a
great one. Ask around or
email us and we’ll send
you some names of
people who have been
around the block. So, if
you haven’t worked with
Rockstar yet, give us a try.
You will be quite satisfied
with our extraordinary
professionalism and
service. You will come to
understand the Rockstar
Treatment. In a nutshell,
it’s not “about us” it’s
about you.
Craft Services: The crew
and their mental well-
being are directly
influenced by food and
Rockstar knows it. The
crew works harder than
just about anyone often in
miserable circumstances
without a complaint. We
can include an assortment
of meats, cheeses,
veggies, fruit, chips,
hummus, sliced apples
with hot caramel dip, and
so on. By request, we can
offer more exotic or
themed trays that might
include Italian meats and
cheeses, olives, bread,
olive oil, chocolate-
dipped strawberrie and
bananas, etc. all within an
affordable, per-person
rate.